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Ceviche: A Dish with Many Personalities

Ceviche: A Dish with Many Personalities

By Lauren Herber, Editor-in-Chief Last month I traveled to Sonora, Mexico for Labor Day weekend. One of the members of my cohort, Tomás Thomas (MAGAM ’17, Mexico), brought a group of T-birds from Phoenix and showed us his home town of Guaymas. The weekend was truly an...
Harvest Festivals in the East

Harvest Festivals in the East

By Chaitra Somasundar, Staff Writer Makar Sankranti, also known as the kite-flying festival is celebrated on January 15th of every year and is one of the most popular winter harvest festivals celebrated across India, Sri Lanka and Nepal. Many Indians believe that the...
Arizona State Fair

Arizona State Fair

By Chaitra Somasundar, Staff Writer A crowd filled with excitement. Colorful lighting and decorations. Nervous screams from the rides. Children asking their parents to win them stuffed toys. Parents desperately trying to win the biggest prize to make their children...
Global Cuisine Just in Time for Fall: Ropa Vieja

Global Cuisine Just in Time for Fall: Ropa Vieja

By Jake Strickler, Staff Writer A little backstory on me: in a previous life, before making the decision to walk the hallowed halls of this institution, I spent four years running a couple of Cuban restaurants. During this time, I learned that the really cool thing...
Sun Creek Food Club

Sun Creek Food Club

By Chaitra Somasundar, Staff Writer The aroma of delicious food pervaded the entire house as we walked into our first Sun Creek event. We excitedly ran to the kitchen to see what was being cooked for dinner. The sounds of music, chatter and laughter filled the hallway...