Be a Campus Ambassador this Tri

Thunderbird Campus Ambassadors is a student led organization that works closely with the Recruiting and Admissions offices at Thunderbird. These volunteers bridge the divide between the institution and prospective students, corporate partners and the public.

Campus Ambassadors Activities Include:

  • Meeting with future students
  • Class visits
  • Thunderbird Preview Weekends
  • Campus Tours
  • Webinars and Online Chats
  • Representation at other Thunderbird Events

As an Ambassador, you may simply be the contact via phone or e-mail for a prospective student to ask questions about life as a student at Thunderbird. In addition, Ambassadors are representatives of the institution to the student body. We promote loyalty and school spirit. Significantly, the Ambassadors play a very active role in helping the admissions office selecting the next entering class of Thunderbird students.

From your own experience, you know how important input from current students can be in choosing a source of information. We also rely on the Ambassadors to provide insight into the character and unique qualities of the prospective students.

Campus Ambassadors are chosen through an application process each trimester. For more information, please contact Niky Chokshi, Global Community Engagement Manager, at 602.978.7486 or niky.chokshi@thunderbird.edu.

ca

Anirrban Mukherjii (1)

Anirrban Mukherjii – Specialty Events and Class Visits Leader (anirrban.mujkerjee@global.t-bird.edu)

Benny Axt (1)Benny Axt – Campus Preview Weekend Leader (baxt@global.t-bird.edu)




Karan PasseyKaran Passey – Friday Tour Leader (karan.passey@global.t-bird.edu)

Niky ChokshiNiky Chocksi – Global recruiting (Niky.Chokshi@global.t-bird.edu)

Related Posts

The Birth of Kogo

First-year student Simon Roca describes his new business Kogo, which helps the environment and small-scale farmers in Panama by upcycling coffee cherries into a delicious new superfood product.

Campus Ambassadors: Passion in Practice

This is part of Das Tor’s ongoing series, “Club Spotlight,” in which the leadership of different Thunderbird clubs describe their mission, goals, and why students should consider joining their group.

Meet the Das Tor Executive Team

The Das Tor team recently underwent a change in leadership, and we wanted to take the opportunity to introduce ourselves to our readers in this Club Spotlight.

Starting a Business in the Apocalypse

Long-time Das Tor contributor and Thunderbird alum Jesse Breffle shared his experience of starting a business during the COVID-19 pandemic.

Sooji Pudla Recipe

This is part of the ongoing Das Tor series “Global Eats,” in which T-birds share cooking stories and recipes unique to their culture or travels around the globe.

My Quarantine Experience

As part of Das Tor’s series “T-birds Under Quarantine,” first-year Rebecca Swyers tells her unique experience of working at a sporting goods store when the coronavirus and panic buying first hit the U.S. in March 2020.

Kelewele: A Taste of Ghana

In this installment of Global Eats, travel to Ghana and make the famous fried plantains dish called kelewele.

The Birth of Kogo

First-year student Simon Roca describes his new business Kogo, which helps the environment and small-scale farmers in Panama by upcycling coffee cherries into a delicious new superfood product.

Campus Ambassadors: Passion in Practice

This is part of Das Tor’s ongoing series, “Club Spotlight,” in which the leadership of different Thunderbird clubs describe their mission, goals, and why students should consider joining their group.

Meet the Das Tor Executive Team

The Das Tor team recently underwent a change in leadership, and we wanted to take the opportunity to introduce ourselves to our readers in this Club Spotlight.

Starting a Business in the Apocalypse

Long-time Das Tor contributor and Thunderbird alum Jesse Breffle shared his experience of starting a business during the COVID-19 pandemic.

Sooji Pudla Recipe

This is part of the ongoing Das Tor series “Global Eats,” in which T-birds share cooking stories and recipes unique to their culture or travels around the globe.

My Quarantine Experience

As part of Das Tor’s series “T-birds Under Quarantine,” first-year Rebecca Swyers tells her unique experience of working at a sporting goods store when the coronavirus and panic buying first hit the U.S. in March 2020.

Kelewele: A Taste of Ghana

In this installment of Global Eats, travel to Ghana and make the famous fried plantains dish called kelewele.

Hot News

Trending

Subscribe

Never miss a story! Subscribe today!